A hit-or-miss adventure, some years its tasteless, some years its really greasy, and once,maybe twice, like Goldilocks and the Three Bears, it was just right. Add the mushrooms and cook until browned, about 3 … https://www.thespruceeats.com/turkey-noodle-soup-with-broth-995388 Who knows why? Heat the oil in... onion, tomatoes, water, barley, salt, marjoram, thyme and... 2 hours for turkey, 1 hour for chicken.... or refrigerate the soup until cool, skim off fat.... when ready to serve. I"m thrilled you gave it a try. I finally made Thanksgiving dinner - woo hoo!! Add garlic and saute for 1-2 minutes. Your blog inspired me to make my own turkey soup for the first time! Now, if you’ve never eaten fried turkey, I pity you. Making Turkey Noodle Soup using a turkey carcass has been a post Thanksgiving Leftover family tradition for as long as I can remember. Even better, it’s easy, and a great way to get more food for the hard earned money you plunked down for that turkey! You can use the turkey bone broth in your cooking recipes where it may call for chicken stock. The larger the turkey, the more soup it will make, so keep that in mind when purchasing your turkey. Toss in herb bundle, turkey carcass (plus any extra bones if you have them), and apple cider vinegar. Plac e in large soup kettle turkey, bones, skin, onion, carrot,... to taste. Yay you! Just because I work in food doesn't mean I'm tired of talking about it. We've done a web search of Turkey Soup recipes, and most of them sound pretty much like what we've been putting together. Ingredients: 14 (bones.. carrot.. etc... mushrooms.. onion.. parsley...) 1 2 3 4 5 6 7 8 9 10 11 12 Next How to make stock with turkey carcass. 10 minutes before serving, add leftover stuffing, cut into cubes. Carey fries several turkeys every year, and he’s become a master. Every year, we try to make good use of the turkey carcass after Thanksgiving. 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Make a simple, freezable turkey stock from leftovers with our easy recipe and top cooking tips. We generally make this recipe the Saturday after Thanksgivin Yes, I'm talking to you there, the one about to throw your leftover Thanksgiving turkey bones into a stockpot with some water and vegetables and simmer it all together to make stock. Oh, I had the perfect thing for my stone soup base: a fried turkey carcass. I'm talking Turkey Soup here. I need to talk to you about what you're about to do. By signing up, you agree to our Terms of Use and acknowledge the data practices in our Privacy Policy. There are plenty of great plant-based substitutes for your favorite carbs... by Dan McKay and Jen Wheeler | These easy, healthy ingredient swaps are proof that eating healthy doesn't have to be a chore. Don't throw away the turkey bones after you've demolished your bird! 2 Add in daikon radish and cook for 1-2 minutes. Drop that turkey carcass! turkey and made (and froze!) Christine's Absolutely Fabulous Leftover Turkey Soup Start by taking your turkey carcass (ours had been deep-fried) and various bit and pieces and throw them into a stock pot (mine was 6 qt., but 8 or 10 would work great too). While researching Turkey Soup Recipes, I noticed their are lots of different methods to using the turkey carcass to make turkey soup. The simmering turkey skeleton has been a part of our holiday tradition since before I was born. Bring up to simmering point, skim off any scum that rises to the surface, then simmer the stock for 2 hours. First, you need a turkey carcass, stripped of all its meat; if you're lucky, you'll be at someone's home … But if you have a tasty "sceret ingredient" that really sets off a great taste, please jump in as well. HOMEMADE TURKEY, TOMATO AND BARLEY SOUP 1. It can also be refrigerated or frozen. Use as the base for rich gravies or warming soups. Break the turkey carcass apart at the joints where you can, in order to be able to fit it into the soup … Since I didn't have any leftovers,(the downside to not hosting dinner) I made a turkey just so I could make soup. Once melted, add the celery and carrots. The Holy Grail: Planning Thanksgiving Dinner. Save them to make a fantastic turkey stock, which you can then use to flavor all sorts of soups and gravies. After you strain the stock you can freeze it in small Tupperware tubs, or even … It was well worth it! Our good friends, Carey and Holly Dietert, had brought their deep fryer and a turkey to that Saturday pig roast. I simmer the bones to get the rich flavor, then easily remove any meat that remains. It’s been wonderful having the soup on hand in the freezer whenever needed. Any hints on skimming the grease out of the soup are appreciated. Fried turkey soup sounds fine to me, serve... Just saying that the inside of the carcass doesn't have that protective layer of meat. Don't worry; you're not doing anything wrong. Whether you plan on turkey soup, turkey casserole, turkey risotto or other fun ideas to use up your leftover holiday poultry, the stock is a necessary step. Place the turkey carcass into a large soup pot or stock pot and pour in the water; bring to a boil, … https://www.deepsouthdish.com/2008/11/turkey-carcass-soup.html Apr 10, 2014 - After the big T-day feast, this classic turkey soup makes fine use of a turkey carcass with added vegetables such as carrots, celery, onions, peas, white rice, and even leftover stuffing. Fried turkey soup sounds fine to me, serve it with biscuits and a side of greens. Cover the turkey parts with cold water and place on the stove. Every year, we try to make good use of the turkey carcass after Thanksgiving. And cream soup for a hearty turkey soup for the first time on the stove fryer and turkey! Our good friends, Carey and Holly Dietert, fried turkey carcass soup brought their deep fryer and side... 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